Küsterer Export

6% ABV (Alcohol by Volume) • 30 IBU (International Bittering Units)

Dortmunder-style Export was the northern German answer to the rise of Märzen and Vienna style lagers in Bavaria and Austria. This “export strength” lager had a little more kick to weather traveling and has now been adopted even by Bavarian brewers as a “premium” version of their Helles or pale lagers.

This full, golden lager is malt forward body and crisp, clean finish.

Tasting Notes

Malty

Bready

Balanced

Food Pairings

Mild Cheeses
Bratwurst and Sausages
Schnitzel
Pepperoni Pizza
Grilled Pork

Christoph Küsterer

Christoph Küsterer was the original German brewer in the Grand River Valley and Kent County. Arriving around 1844, his family’s brewing history lasted nearly a century. We’re proud to pay tribute to his legacy as the region’s first craft brewery focused on German styles. Our Küsterer Biers are brewed according to the Reinheitsgebot (German Beer Purity Law) and contain only water, malt, hops and yeast.