• 8% ABV (Alcohol by Volume) • 20 IBU (International Bittering Units)
In the tradition of the monks of St. Francis of Paula of the 17th Century, we present our “liquid bread” worthy of sustenance during your fasting season…or just for the flavor. Big and bold with a balance of toffee malt and raisin with just enough dry finish to encourage another sip…and the next sip is something we can all appreciate. Please consume responsibly.
Christoph Küsterer was the original German brewer in the Grand River Valley and Kent County. Arriving around 1844, his family’s brewing history lasted nearly a century. We’re proud to pay tribute to his legacy as the region’s first craft brewery focused on German styles. Our Küsterer Biers are brewed according to the Reinheitsgebot (German Beer Purity Law) and contain only water, malt, hops and yeast.