Large, bold and malty, this traditional Bavarian wheat bock is full flavored, rich with roasted malts and carries a winter warming kick, yet is rounded with estery nuances and hints of ripe fruit and a clean finish from 60 days of cellaring.
7.8% ABV (Alcohol by Volume)
20 IBU (International Bittering Units)
Christoph Küsterer was the original German brewer in the Grand River Valley and Kent County. Arriving around 1844, his family’s brewing history lasted nearly a century. We’re proud to pay tribute to his legacy as the region’s first craft brewery focused on German styles. Our Küsterer Biers are brewed according to the Reinheitsgebot (German Beer Purity Law) and contain only water, malt, hops and yeast.
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95 N Main
Cedar Springs, MI 49319
Mon-Sat: 12pm – 9pm
Sun: 12pm – 8pm
(due to MDHHS order)
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