We will be open regular hours on Memorial Day, from 11 to 11.
THANK YOU to all our friend and supporters who voted in WZZM 13’s online poll for “Best Brewery in West Michigan!”
While this is certainly not a true measure of anything other than local support, it has been wonderful to see the Cedar Springs community and friends turn out over the past two weeks, through two rounds of voting, as we’ve asked for your support via club members, newsletter, email, on social media and all of you who visited us personally.
To you all, we say: “Danke!”
Our community is blessed with so many outstanding brewers, including, but not limited to, the final four with our friends at Pigeon Hill Brewing Company in Muskegon, Fetch Brewing Company in Whitehall, and Founders Brewing Company in Grand Rapids. We encourage you to visit each of the four finalists to see what they’re all about.
We are blessed and humbled to be in the conversation
Celebrating Six Months
We have more goodies “on tap” as we prepare to celebrate our SIX MONTH anniversary…already! Time flies, doesn’t it?
Friday the 13th is Special
You may be aware that the company which became Cedar Springs Brewing Company was founded in March of 2013. We opened our doors on Friday, November 13, 2015 and we will be celebrating six months on Friday, May 13th.
Pete Kehoe Kicks off the Celebration
On Wednesday, May 11th, Mackinac Island and Northern Michigan legendary performer, Pete Kehoe, will kick off our celebration at 7:30 p.m., performing LIVE at CSBrew. You do not want to miss this performance.
Friday the 13th Six Month Anniversary of CSBrew!
Chef Shaun has returned from Bavaria and we’ll have a few exciting dinner specials this evening (see below). We’ll also be tapping another barrel of our Buffalo Trace (Bourbon Barrel Aged) Holzweizenbock at 5 p.m. (*while supplies last*)
In addition, all beer pours are 13% off to celebrate Triskaidekaphobia!
We hope to see you there!
Also, as of May 1st, the Biergarten is now open with outdoor service on appropriate weather days.
LIVE MUSIC EVERY MONDAY & WEDNESDAY!
May 2: Open Mic with Mark Swanson 7 p.m.
May 4: Ben Slater LIVE 8 p.m.
May 9: Open Mic with Mark Swanson 7 p.m.
May 11: Pete Kehoe LIVE 7:30 p.m.
May 13: Six Month Anniversary Celebration
May 16: Open Mic with Mark Swanson 7 p.m.
May 18: Mark Lavengood LIVE 8 p.m.
May 21: PiYö Schmeckt Gut! 9:30 a.m.(Pre-Sale: LINK)
May 23: Open Mic with Mark Swanson 7 p.m.
May 23: Barrels & Brews II (Rain Barrel Workshop) LINK
May 30: Open Mic with Mark Swanson 7 p.m.
Saturday, April 23rd is the
500th Anniversary of the Reihenheitsgebot
The German “Beer Purity Law” – the world’s first food purity law – turns 500 Years old on Saturday, April 23rd…and we’ll mark the occasion. Join us to celebrate the proud Bavarian traditions of quality and innovation that we’ve come to love here at CSBrew! For more on the history of the law, click HERE.
We will host our first traditional brunch Saturday morning from 11 a.m. to 1 p.m. (or while supplies last), with traditional music:
Enjoy a pair of Weißwüstl (Bavarian White Sausage) with Süßes Senf (Sweet Mustard), personal Pretzel and Küsterer Heller or Original Weißbier (Age 21+ for beer)
Brewer’s Dinner (TICKETED EVENT – LIMITED SEATING)
Our first Special Menu Dinner will take place this evening, beginning at 7 p.m. in the Bavarian Room. This is a TICKETED EVENT, as Chef Shaun has just returned from Bavaria and will be presenting a Six-Course meal paired with Brewer Matt’s house offerings and an overview by the Dave, the Director of Happiness.
$55.00 per guest. Stammtisch Members $45.00.
Open to the first 34 pre-paid reservations. Space is limited.
Please visit the bar or a manager to reserve your seat.
Jackie Green was kind enough to pay a visit this morning. You can find their post HERE or enjoy a couple clips directly.
As a reminder, we will be closed on Easter so our employees can spend time with their families. We apologize for any inconvenience and we hope you find your Easter basket full.