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News from inside and outside your friendly, neighborhood Brewing Company.

Read the latest news below and hit up our calendar for the latest word, straight from the source.

Küsterer Wheat Ales Claim a Pair of National Awards

Thanks to WXMI 17 for checking in with us as we’re proud of a couple of recent awards.

Full story: https://bit.ly/3o4Z1RM

2021 Mad Scramble

Our golf outing is scheduled for Monday, July 26th at North Kent and will support the Algoma Little League for youth baseball and softball.

Details here: http://csbrew.com/mad-scramble-golf-outing/

2021 STARKBIERFEST!

Saturday, April 17th, from 3-9 p.m.

After the unfortunate cancellation of last year’s event, Cedar Springs Brewing Company is proud to host the sixth annual STARKBIERFEST!**

Raise a toast in our heated tent with live music, limited beer release, and #SAUSAGEPARTY. Rain or shine, this strong beer adventure is sure to be your spring break highlight.

Besides the famous Oktoberfest, Starkbierfest (“Strong Beer Festival”) or Frühlingsfest are the second big German beer festival times during the year. Historically, monks brewed strong beer or Bockbier which was higher in calories and a bit stronger to substitute for food during Lenten fasting. This “Liquid Bread” and annual brewing specialties have survived the times and re-emerged at your friendly, neighborhood Brewing Company. So join us at this year’s “little Oktoberfest” on Saturday, April 17th in our HEATED parking lot tent** for amazing beverages, food and music.

Aged 21+ w/valid ID. $10 cover includes 2 hospitality tickets, valid for food or beverage. Stammtisch VIP early entry available.
(TICKETS available for purchase at the door on the day of the event.)

BEERS RELEASED!*
Küsterer Heller Weizenbock
Wilderness Trail Barrel Aged Dunkel Lager
8 other drafts in the tent!
* limited quantities of aged & casked beers. This is the ONLY time these beers will be available to the general public!

LIVE MUSIC! ♫
Rudi Tegethoff – Energetic German polka (appx. 2-4pm)
Tony Halchak Music – Craft Brewed Americana (appx. 4:15-6:15pm)
Hazy Past – Vintage Rock (appx. 6:30-9pm)
#SausageParty – We have some special wieners for you!

#STARKBIERFEST!
Saturday, April 17th
3pm-9pm
(Stammtisch VIP entry 2pm)

Cedar Springs Brewing Company
95 N Main
Cedar Springs, MI 49319
(616) 696-BEER
* All activities and setup pending state and local permissions, capacity and mask restrictions. Safety protocols must be observed.

March 8th Update

We thank everyone for their support over the past 12+ months!

This has been difficult and we’ll ask for your continued patience and understanding as 50% capacity still does not mean “open.” It means we still have half our normal seating and staff, who will continue to work hard to serve you safely and with a smile. We ask for your ongoing cooperation with our license requirements and we promise to work diligently to prioritize safety and continue our mission to make our community a better place.

***

“Reopen Guide” for March 8th, 2021

• We’ll be open 12-9pm Mo–Sa and 12-8pm on Sundays.
• We still need to gather phone numbers, as we did before, for contact tracing purposes of ALL guests.
• We will be Counter Service but plating and using glassware for dine-in meals with our new March menu. We welcome back favorites such as Biere de Brussels Sprouts, Spring Rolls, soups, salads, and the Monstrosity!
• Masks must be worn unless seated, actively eating and drinking.
• Six persons per table maximum and tables cannot be moved, combined or intermingled – for everyone’s safety. We greatly appreciate your understanding.
• We remain vigilant! We’re dedicated to making every reasonable precaution to keep you and our staff safe. Thank you all for being awesome and your ongoing support!
• Roll with us here. Obviously, we’re all still getting by, so we’re open to ideas, suggestions, etc.

Thank you!!

February 1st “Reopen at 25%”

We thank everyone for their support over the past 11 months, for all local businesses. This has been incredibly difficult on our team and our guests. We’ll ask for your continued patience and understanding as 25% capacity does not mean “open.” It means we still have a fraction of our normal seating and staff, who will continue to work hard to serve you safely and with a smile. We ask for your ongoing cooperation with our license requirements and we promise to work diligently to prioritize safety and continue our mission to make our community a better place.
***
“Reopen Guide” for February 1st, 2021
• We’ll be open 12-8pm Mo – Sa and 12-4pm on Sundays offering ongoing counter service.
• We still need to gather phone numbers, as we did before, for contact tracing purposes of ALL guests.
• Our friend, Michael Powell, was selected in our drawing for stopping by in November and entering his phone number when the state required us to collect them for contact tracing. He’s received a cool gift pack! Thank you to all who continue to stop by or order takeout for their support and understanding. This sucks, but we’ll get through it!
• We will be serving in “to go” containers using the existing “Shutdown” menu for now. We’ll be using our glassware again inside!
• If we are at seating capacity inside or in the Wintergarten, guests must wait on the Bierdock – we suggest enjoying a beverage while waiting – or in their car in compliance with state regulations. We greatly appreciate your understanding.
• We remain vigilant! We’re dedicated to making every reasonable precaution to keep you and our staff safe. Thank you all for being awesome and your ongoing support!
• Roll with us here. Obviously, this is new to all of us, so we’re open to ideas, suggestions, etc. We’re gonna figure it out, but there will continue to be people scheduled “on call” in case we get slammed for at least a few
• Super Bowl Sunday, Valentine’s Day, and Easter Sunday are currently planned 12-4pm, per normal, pending any new restrictions or updates. We’ll have live music with Jim Spalink Valentine’s Day.
• STARKBIERFEST planned April 17th. CedarBlitz is planned for May 22nd. Mark your calendars now and we’ll hope we’re able to hold them as scheduled.
We were pleased to participate in the NSF & MIOSHA Ambassador program for COVID-19 readiness and preparations. We were pleased to score 100% on our safety inspection – one of the first to do so!
We cannot wait to serve you indoors again, but safety is always our top priority.
We are here for you!

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